Justice for Food

From past years until nowadays we were victims of Food Crimes. We knew the trick but still can't avoid. We learned the bad side but still consumed. The government and some food experts tries their best to prevent this, but this on-going stuff never be stop. As new technologies improved, new tricks also be made. Food Crimes were the bad doing of how the food processed and no proper knowledge of what would be the effects of a certain product if continually produced and consumed.

Siomai is a dish we usually eat during free time or snack time, now one of the chosen dish for meal. One of the primary ingredient of this dish was the ground pork, and now lots of ingredients can also be added to enhance its flavor. Variety of stores sale siomai for its convenience and profitable character. Some stores bought directly from the producer and some were house made. This dish was surely best, but others abuse its profitable character and made another recipe in which they can gain more profits even though a cost of a low price. As we all know, many siomai were sold on sidewalks  and some of it were sold on a created store-bicycle. What more interesting was that, they sale siomai for a price half of its original. Know why? Maybe because the meat they have used is different from what it should suppose to be. The kind of meat we usually see on dark side places of the city and on the sidewalks. Worst thing is, we did not even notice that, this kind of meat we always disgust or should never be on our table is the meat we always ate during our meal time. So better made your own siomai than to be dependent on those untruthful sellers or maybe dine-in on a restaurant which have the quality standards for food.

Siomai is not the only dish that is a victim of food crime, but also the products, like what we heard about the late news that focuses on those teachers and student who got poisoned by a certain product which is the durian and mango stein candy. We all know that these fruits have supreme healthy benefits on our body, but in this case it cause poison. What to blame is the preparation of how they made this certain candy product, how they let the customer know the due date and were did they dispose those expired candies. According to them, they sold this certain candy years ago and didn't have this kind of report. Then as the government studies about the issue, the cause of the poisoning was a bacteria. This bacteria was called staphylococcus Bacteria, a bacteria which is usually seen on hair, skin, nose and mouth and also on animals. This means that when they do the product the makers didn't have proper hygiene and directly into work also maybe they have dogs pass through on their processing areas. This bacteria also, when on the temperature can multiply fast and can be killed by cooking. That means the manufacturer didn't have proper storage for their products and the way it cooked didn't comply it's required temperature.  The government learned about that this manufacturer didn't have sanitary permits and other required permits to put up a business which means this manufacturer is illegal. So be careful of what you eat because crimes are everywhere.