Unsatisfied Foods

We went to SM with my friends just to buy siopao and roam around just to have fun and enjoy the day. As we go along, after eating siopao, one of my friend told us to watch movie in Cinema, all the girls agrees but the movie must be "The Ant-man" or others except "The Minions". None of the us boys agreed, because what we want to watch is "The Minion". Since not all agrees to watch one specific movie, we decided to roam around again but now in the SM mall. Then we saw this new restaurant which is the "Rodeo Grill" since Jollibee is too mainstream and some other common restaurants have been visited, we decided to dine-in on the Rodeo Grill. At first we really not sure, for the price was expensive for us. Then we think of something so that we can dine-in on this restaurant, so we decided to barrow money to those who have more. All agreed, and ordered their desired food. I ordered their "Lechon Belly" for it has an extra rice and extra drink. Most of my friends ordered the meal that is not common, like the "Pork Ribs". I was feel dumb at first for buying meal that is  common instead of having an uncommon meal. Later on, as we finished eating I have observed that some of my friends meal have left overs and didn't eat much of his meal. I tasted some of their meal which is the Pork Ribs, and find it tasteless. Although the smell and aroma really make you tempted to eat and the look also was so delicious that you can't compare it to other. I really felt relieve that I ordered a common food which has a common taste for us than to bought delicious looking food with tempting aroma but tasteless when you ate.

 The price did not suit for the taste of this pork ribs, the price must be lesser than what it is in original. I thought a meal which has high price is more delicious than the lower one, but I was wrong.

Back when I was in 2nd year college, I always ate here at Ngohiong Express, located near at our university.Together with my friends we really like to stay here for the purpose of killing time cause of long hours vacant. For that reason we know some of their workers and their roles.
I mostly like to order their pinoy longanisa, because of it's cheap price. What I like most to bought is their fried chicken, not because of it's taste but because of it's gravy. As what I have observed in other ngohiong express branch, their gravy is not the same gravy which was I liked. I just knew that the best gravy maker of ngohiong express was stationed on the branch near our university, and when his not around on that specific week, no gravy for fried chicken. On other branch, they have creators also but I don't know why is the gravy they made is different from the gravy I liked when they have the same ingredients and procedures? Some also of their gravy smells bad and its not creamy-liked texture, but looks pale.